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Embrace the flavors of fall with our Autumn Pumpkin Sourdough Bread recipe. This delightful loaf combines the warm spices of cinnamon and nutmeg with the natural sweetness of pumpkin puree, creating a perfect balance for your taste buds. Ideal for breakfast or as a comforting snack, this recipe will guide you through the process of incorporating pumpkin into your sourdough, leaving your kitchen filled with the cozy aroma of autumn.
